I’ve been a Bill’s customer since well before I was vegan, and it’s a good place to have a family gathering as they seem to cater well for a big variety of dietary requirements. I probably haven’t been since last Christmas though, so was happy to be invited along by them to try a couple of their newer vegan dishes on the menu, including their festive specials.
Happily there is at least one vegan option for each course, including nibbles, sides and extras. If you want a coffee or tea, there is soy milk available on request. For a pretty traditional restaurant (we entered to a live pianist) which I wouldn’t have expected to be particularly vegan friendly, it fares surprisingly well, even if there isn’t lots to choose from.
One of my most recent trips was to Bristol, which I’d noted from various Facebook groups and the number of entries on Happy Cow that it seemed like a very vegan-friendly city.