Review: The Bicycle Shed

They focus on good quality, seasonal food, so they’re refreshing what’s on offer fairly regularly, and they seem to be very inclusive in catering to a variety of dietary requirements. The bar and restaurant seemed like the perfect spot for a romantic and relaxed evening meal.

Review: The Rickety Press Fish & Chip Shop

You guys will know that I’m a big fan of Dodo Pubs, and the food at The Rickety Press. They nailed it with their special Veganuary burger this year and they’ve been doing great things with the vegan options on their menu ever since. They clearly appreciate the value of having quality vegan food available […]

Review: Bbuona Pizza Bar

You might recognise the restaurant featured in this review, Bbuona Pizza Bar, under its former name, Buonjourno e Buonosera. As a pretty traditional style pizzeria, Bbuona Pizza Bar isn’t on board with the vegan cheese, but there are plenty of labelled vegan options on the menu.

Review: Wagamama – July 2019

Wagamama officially has the most space dedicated to it on Vegan Eats Oxford! It’s a sure sign that it’s one of our faves, and has an abundance of vegan options.

Review: Pompette

While we were waiting for our food to arrive, we were brought out baskets of warm, fresh bread. There was a mixture of white and wholemeal hefty chunks of loaf, both types of which were perfectly baked. I am a sucker for bread before a meal and rarely learn my lesson not to fill myself up.

Review: Nef Istanbul

Our waitress was helpful in advising which choices were vegan, and in the end (thanks to her patience as it took us ages to decide) we went for a few mezze to share as starters, and a main each.

Review: The Perch

On a beautiful summery evening last week, Jamie and I took a walk down Binsey Lane to The Perch, having been invited to try out their recently refreshed vegan menu.

Cookbook Review: BISH BASH BOSH!

BISH BASH BOSH! is the most recently published recipe book by Henry Firth and Ian Theasby, known on social media as enthusiastic cooking duo BOSH!

Review: Giggling Squid

Having visited the Giggling Squid restaurant in Henley for their lunchtime ‘tapas’ and thoroughly enjoyed the experience, I was excited to hear the news that they were opening a new branch in Jericho, where Loch Fyne used to be.

Review: Keepers Kitchen & Bar

In the spot which used to be Marco’s, part of the Mercure hotel chain, appeared Keepers Bar & Kitchen a couple of months ago, with a new concept centring around the championing of urban bees.

Review: Glut

The burgers came presented on a tray in classic American comfort food diner style, wrapped in paper matching the restaurant’s unique decor. Just looking at these burgers, you can tell they are going to hit the spot when it comes to your junk food craving.

Review: Bella Italia

Bella Italia is one of those ‘Italian’ chains I’ve meant to get to for a while, repping a separate vegan menu with options for every course of your meal. Bizarrely (or perhaps not when you consider it’s next door to the theatre) I’ve actually struggled to get a table.