Review: The Bicycle Shed

They focus on good quality, seasonal food, so they’re refreshing what’s on offer fairly regularly, and they seem to be very inclusive in catering to a variety of dietary requirements. The bar and restaurant seemed like the perfect spot for a romantic and relaxed evening meal.

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Review: Bbuona Pizza Bar

You might recognise the restaurant featured in this review,ย Bbuona Pizza Bar, under its former name, Buonjourno e Buonosera. As a pretty traditional style pizzeria, Bbuona Pizza Bar isn’t on board with the vegan cheese, but there are plenty of labelled vegan options on the menu.

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Review: Pompette

While we were waiting for our food to arrive, we were brought out baskets of warm, fresh bread. There was a mixture of white and wholemeal hefty chunks of loaf, both types of which were perfectly baked. I am a sucker for bread before a meal and rarely learn my lesson not to fill myself up.

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Review: Heavenly Desserts

Both new and old vegans will know that getting a good dessert when eating out is something of a rarity. Regular readers of this blog may have noticed that when it comes to pudding at local restaurants, I can be quite scathing (and I still maintain that a scoop of sorbet alone is not adequately meeting my cravings, while my friend is tucking into a rich chocolate brownie).

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Review: GAIL’s Bakery

Now I work in the city centre a whole world of delicious breakfast opportunities has been opened up to me. Back in the fold of my girl friends’ bi-monthly breakfast meet, in May we went to GAIL’s on Little Clarendon Street, in Jericho, before work to see what they had to offer.

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Review: Giggling Squid

Having visited the Giggling Squid restaurant in Henley for their lunchtime ‘tapas’ and thoroughly enjoyed the experience, I was excited to hear the news that they were opening a new branch in Jericho, where Loch Fyne used to be.

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