The thing I was most intrigued to try was the ‘chicken’ tiki masala, made with vegan Quorn pieces. A number of local Indian restaurants have started to think about labelling vegan options on their menu, but as yet no one else is offering us something using mock meat. The dish didn’t disappoint.
I was so excited to see Taste Tibet launch their online shop, delivering to homes around Oxford on Thursday-Sunday evenings. They will be a familiar face to anyone who’s visited Gloucester Green market, and they’re also a staple on the festival circuit around Oxfordshire and beyond.
This week, we placed an order from Dosa Park. I’ve eaten there before as their establishment is right opposite my office (in normal times), and I loved the food, so was really happy to see they delivered as far out in East Oxford as we live.
Vegan Eats Oxford 