With our go-to V Stack burger closed for the Christmas break, but craving a burger and loaded fries, I spotted Stacks on the Uber Eats menu and it seemed like it could be the answer.
Author: Heather Grace
Eating my way through all the vegan food, one restaurant at a time.
One of the highlights of 2021 so far has got to be the opening of a new *almost* completely plant-based cafe in East Oxford, which has a takeaway hatch staying open throughout lockdown, giving us life.
I ordered the mixed bundle, a box full of VFC’s chilli-kick and original fried and crispy southern fried Chick*n pieces. It was £25, with free delivery, and let me tell you when the box arrived I realised it was quite a lot of ‘chicken’!
