Review: The Cape of Good Hope

I noticed a while back that The Cape of Good Hope updated their menu and it included a host of vegan options, including a lasagne. My mind had been fixed on that coveted of dishes for some time, and when my sister (who is also vegan) came to visit, I finally found my reason to go and try it out.

Review: Spiced Roots

It seems almost unbelievable that I’m only just writing this post, considering I have heard and read so many good things about Spiced Roots in the couple of years it’s existed on Cowley Road (not to mention it currently holds the number 1 spot for restaurants in Oxford on Tripadvisor).

The Coconut Tree: Ultimate Sri Lankan Supper

After visiting The Coconut Tree soon after it opened in Oxford, it went straight to the top of the list of places I wouldn’t hesitate to visit again, or recommend to friends. Offering up fiery, authentic Sri Lankan street food style dishes, I counted up 17 labelled vegan options (yes, you read that right) on their current main menu…

Review: The King’s Arms, Sandford-on-Thames

On one of those unexpectedly beautiful hot days in late April, Jamie and I decided on a spur of the moment to go out for a pub dinner, and by fortunate coincidence The King’s Arms in Sandford had launched their new menu featuring a number of vegan options literally two days before.

Review: Quod Restaurant & Bar

This week I had the opportunity to visit Quod on High Street for a meal with colleagues. Quod change their menu seasonally, and due to the dining situation, I called in advance to double check they’d have something vegan on the menu to avoid any awkwardness.

Review: Le Pain Quotidien

Inside the front entrance is an enticing display of breads, jams and spreads, and sweet and savoury treats, much of which is vegan. You can either grab a muffin and a cuppa to go, or wait to be seated in the restaurant area.

wagamama Oxford Relaunch

I think it’s common knowledge among vegans that wagamama is a relative haven of vegan food, and Oxford residents have been patiently waiting months for the restaurant in the city to open its doors again.

Review: The Nosebag

I had heard lots of good things about the veggie options at The Nosebag in town, so arranging a catch up with a friend felt like a good opportunity to try the place out. The Nosebag offers a seasonal menu featuring a handful of hot vegan dishes, as well as an array of salads which you can pick and mix from if you prefer.

Review: Cinnamon Kitchen

Cinnamon Kitchen was one of the first restaurants to open in the new Westgate on the rooftop terrace, serving up creative modern-Indian dishes in an elegant setting. I’d spied the menu before they opened and there are plenty of veggie-friendly dishes featured, but I wasn’t sure how much they’d be able to offer vegans with the dairy seemingly featuring heavily. I was happy this weekend however to be proved wrong…

Review: Rick’s Vegetarian

The vegan breakfast itself was delicious and incredibly filling, particularly great value for the price. This has got to be the go-to place for any veggie students with a hangover this term! A big plate with falafel, beans, mushrooms, hash browns, houmous, spinach, and a tomato, are served with a portion of toast on the side.

Review: The Coconut Tree

A glance at the menu of recently-opened The Coconut Tree on St. Clements suggests it’s a relative haven for vegans. With no less than 16 vegan dishes, visiting was one of those rare occasions a vegan finds themselves in the position of having too much choice.

Review: All Bar One

All Bar One was near the top of my list to visit during Veganuary thanks to their impressive limited edition menu featuring seven vegan main courses, four starters, and a couple of puddings.