At a first glance online, the menu also looks like a relative vegan haven – as this kind of cuisine can be, featuring lots of veggie mezze. I had identified more dishes that I wanted to try than I’d be able to reasonably eat in one sitting. Sadly however when it came to ordering, my hopes were dashed a little bit.
She pointed at a bowl of iceberg lettuce with a couple of slices of tomato, cucumber, and olives in, and said that that was it. Besides the fact that I don’t like olives, it was a pretty small bowl and I knew it wouldn’t remotely fill me up.