The thing I was most intrigued to try was the ‘chicken’ tiki masala, made with vegan Quorn pieces. A number of local Indian restaurants have started to think about labelling vegan options on their menu, but as yet no one else is offering us something using mock meat. The dish didn’t disappoint.
I was so excited to see Taste Tibet launch their online shop, delivering to homes around Oxford on Thursday-Sunday evenings. They will be a familiar face to anyone who’s visited Gloucester Green market, and they’re also a staple on the festival circuit around Oxfordshire and beyond.
Launching just in time for the UK to go into lockdown, Bombay Express Oxford is a relatively new Indian delivery service in Oxford, offering something that I haven’t seen any others around here doing yet – plentiful vegan options with most importantly a clearly labelled menu.
Vegan Eats Oxford 