It had been far too long since I’d last visited Happy Friday Kitchen, Oxford’s original vegan restaurant and California-style junk food bar. A few weeks ago, when things were somehow normal, I was very happy to be invited back to try some of their new menu items.
You might recognise the restaurant featured in this review, Bbuona Pizza Bar, under its former name, Buonjourno e Buonosera. As a pretty traditional style pizzeria, Bbuona Pizza Bar isn’t on board with the vegan cheese, but there are plenty of labelled vegan options on the menu.
All in all, we really had no complaints about our meal. If you liked Pizza Hut before going vegan, you’ll certainly like it now. And if you didn’t really like Pizza Hut before going vegan (I probably fall into this camp) you might find yourself pleasantly surprised.
Sourdough pizza restaurant Franco Manca is the latest addition to the plethora of food options on George Street, and I was very happy to be invited to try out their vegan pizza the week after they opened on 14th August.