I’ve been a Bill’s customer since well before I was vegan, and it’s a good place to have a family gathering as they seem to cater well for a big variety of dietary requirements. I probably haven’t been since last Christmas though, so was happy to be invited along by them to try a couple of their newer vegan dishes on the menu, including their festive specials.
To start, I chose mushroom soup. I love mushrooms and this was the first time I’ve had a mushroom soup since going vegan, as they all seem to have milk or cream in, so I really enjoyed it. It was a nice sized bowl for what was going to be a big meal.