Pan Pan Oxford opened at the end of May this year on the old site of Pink Giraffe, and offers a variety of dishes inspired by the street food of Southeast Asia. At a first glance their menu seemed pretty vegan friendly, but I messaged them in advance and they provided me with a really helpful list of all the options that are either vegan, or can be adapted if you ask.
The menus change almost daily so I think I could quite easily become a regular here and it would take a long time for me to get bored of the food. Today’s hot veggie dish was a chickpea tagine which was served with rice or potatoes, and your choice of hot green veg or one selection from the salad bar.
New Indian restaurant Thali opened on George Street at the end of last month and is a welcome bright addition amongst the row of mostly large-scale chain restaurants. I was very happy to receive an invitation from the lovely people at Thali to try their food – and it didn’t disappoint.
Vegan Eats Oxford 