Hot on the heels of The Oxford Blue’s vegan supper club, I headed to the pub on Marston Street to try out their brand new menu, featuring a whole host of tasty sounding vegan dishes.
I noticed a while back that The Cape of Good Hope updated their menu and it included a host of vegan options, including a lasagne. My mind had been fixed on that coveted of dishes for some time, and when my sister (who is also vegan) came to visit, I finally found my reason to go and try it out.
Having tried Taste Tibet’s vegan curry on a Wednesday lunchtime at the Gloucester Green market when I worked in town, I’d been eyeing up this weekly Thursday night pop-up, hosted at Silvie, for some time.
Before we even start with the review, I want to apologise for the poor quality…